Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
FDFFST5003A Mapping and Delivery Guide
Constrauct a process control chart for a food processing operation
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | FDFFST5003A - Constrauct a process control chart for a food processing operation |
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Description | This unit describes the skills and knowledge to construct a process control chart based on a sound knowledge of statistics and the ability to determine Process Capability for equipment. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to food processing staff who have roles in product design, or quality and production management. The unit typically applies to staff who have responsibility for establishing and maintaining product safety, quality and efficiency in food processing. The unit can apply to all sectors of food production including general food production, meat and seafood industries. The unit does not cover applying statistics to analyse mechanical, electrical, electronic or fluid power systems. However it includes applying statistics to food processing equipment to determine process capability and to construct a process control chart for the food processing operation. Depending on the workplace application, liaison may be required with engineering and maintenance specialists. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | Not applicable. | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Apply tools and techniques to collect and present data |
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Element: Interpret charting tools and techniques in process control |
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Element: Determine the Process Capability of a piece of equipment on a production line |
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Element: Construct a process flow chart |
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Element: Apply tools and techniques to collect and present data |
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Element: Interpret charting tools and techniques in process control |
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Element: Determine the Process Capability of a piece of equipment on a production line |
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Element: Construct a process flow chart |
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